I cooked

Recipe #37 was beef burgers. I know I've done burgers before, but they've been either vegetarian burgers or kangaroo burgers.

I didn't follow the recipe exactly in that I used 500g of mince, a small onion, and two eggs.

Next time I'd add a bit more salt than I did and I would use less tabasco. It was actually really nice and not too spicy, but I still think it was a little bit more than I'd normally prefer.

And yes, they were yummy! My modifications also made well more than 6 burgers.Those things were HUGE!

WOO HOO!!!

WE HAVE A PLACE!!! XD

We got an offer for the most amazing unit yesterday. My husband signed his half of the paperwork yesteday and paid the first month's rent, then I came along and did my bit this afternoon. We also paid the bond today. So, it is ours!!!

I'm utterly thrilled. We find out tomorrow when we get to move in, as it may well be as early as this weekend (depending on the previous tenant). So here's hoping, as this weekend would be a lot more convenient than the date they originally gave us (which is October 4th, when I have my heart procedure).

So, fingers crossed that it continues to go the way we want! Especially given that I've started getting my things sorted. The stuff of mine that's in the kitchen has (mostly) been moved onto the dining table and needs to be packed up.

So, here's hoping :-)